I have been getting requests to share the details of the recent sunflower card that I recently made...
Here is the how to...
- Stamp En Francais background stamp in crumb cake on naturals ivory CS
- Stamp with Versamark and Clear Emboss the Sunflower background stamp directly in the middle of the En Francais piece.
- Use a sponge (NOT a dauber) and use So Saffron first, around the outer edges, then cajun craze, and finally Early Espresso in the center.
- Decorat as desired
Brenda
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